- Blended learning
- Correspondance courses
- Distance learning
- DVD / Video
- E-learning
- Evening courses
- Full time
- In a classroom
- Intensive
- iPod
- Multimedia
- Online
- Onsite
- Part time
- Personalized
- Short courses
- Weekends
- Agriculture
- Animals
- Arts and Crafts
- Aviation
- Beauty, Make-up and Hairdressing
- Business and Management
- Accounting and Bookkeeping
- Business Administration
- Finance
- Human Resources
- Industrial relations
- International Business
- Labour Economics
- Negotiation
- Office Management
- Organization
- Payroll
- Project Management
- Purchasing and Procurement
- Quality, Research and Development
- Communication and PR
- Design
- Driving
- Ecology
- Economic and Financial Sciences
- Education and Learning
- Environment
- Exams Preparation
- Fashion
- Food and Hygiene Safety
- Foods and Beverages
- Handicraft
- Health Care
- Holistic, Alternative Medicines and Spiritual Healing
- Humanities e Social Science
- Industry
- Automotive Industry
- Construction and Property
- Electronics
- Energy and Utilities
- Engineering and Manufacturing
- Facility Management
- Food Industry
- Industrial Safety Programs and Certifications
- Logistics and Transport
- Maintenance
- Manufacturing
- Marine Industry
- Mechanics
- Other Industry
- Refrigeration and Air Conditioning
- Welding
- ISO
- IT, ICT and Computing
- ITEC
- Languages
- Law
- Leisure
- Marittime
- Media
- Multimedia
- Occupational Safety and Health
- Performing Arts
- Personal Development
- Private Security
- Public Sector
- Recovery Schools
- Religion
- Sales and Marketing
- Scientific Discipline
- Sport
- Teaching
- Tourism and Hospitality
- Trade
- Trainer courses and Teacher training
- Wellbeing and Relax
3
Food and Hygiene Safety training
Page 1 of 1

Food Processing
Course Description
Food Processing is a course that explains how the use of additives can preserve foods. The course also provides an overview of the processing technologies used for food preservation. This includes procedures that are commonly used to process and preserve...
virginia,
$295

Good Manufacturing Practices (GMP)
Course Description
Good Manufacturing Practices are guidelines that provide a system of processes, procedures, and documentation to assure the product produced has the identity, strength, composition, quality, and purity that it is represented to possess. This course is an introduction to the...
virginia,
$295

Food Chemistry
Course Description
Food Chemistry is a course that course explains water, carbohydrates, lipids, proteins, vitamins and minerals in foods with reference to nutrition, quality and safety. It also explains how enzymes, food additives (i.e. pigments and flavors) and texture are changed or...
virginia,
$295
Page 1 of 1


